Wine & Jazz 2017

On April 21st, Community members joined together at the Silvermoon Event Center, for Harvest Regional Food Bank’s annual Wine & Jazz gala to help fight hunger. Guests dined on gourmet dishes and wine pairings, prepared by Chefs Jennifer Tanner – Julie’s Deli, Bri and Staley James – Twisted Fork, Pam Elliot – Texarkana Country Club & Northridge, and Bobby Duhon – Lagniappe Meat Company. Live music was provided by Candace Taylor & Trio, and new this year was the addition of a “live painting” done during the festivities and auctioned at the end of the night. Wine & Jazz raised approximately $50,000 to support hunger relief programs throughout our region.


Ledwell Machinery
McLarty Ford
Texar Federal Credit Union
Orr Autogroup
Phillips Refrigeration


Barry Insurance
Floyd Capital Management
Wholesale Electric
Eagle Cutting
Neighbors Emergency Center
State Bank
E-Z Mart
Wells Fargo
Summerhill Winery
Kelly & Lisa Mitchell


Wayne Garrison Trust
Texarkana Emergency Center
Cooper Tire
Farmers Bank & Trust
Douglas Companies
Texarkana Tractor Supply
Patterson Dental Center


Eagle Distributing
Glazer’s Distributing
Coca-Cola Bottling
Motivated Marketing
Julie’s Deli & Market